Nanoencapsulation of food Ingredients by specialized equipment
Jafari, Seid MahdiCatégories:
Année:
2019
Editeur::
Academic Press
Langue:
english
Pages:
460
ISBN 10:
0128156716
ISBN 13:
9780128156711
Collection:
Nanoencapsulation in the Food Industry Volume 3
Fichier:
PDF, 27.96 MB
IPFS:
,
english, 2019